Whole Chiles – Ped Jing Seasonings & Spices https://pedjing.com Ped Jing Seasonings & Spices Wed, 01 May 2024 19:36:31 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 Combo – Whole Thai Chili Peppers 2oz & Crushed Thai Chili Pepper 5oz https://pedjing.com/product/combo-whole-thai-chili-peppers-2oz-crushed-thai-chili-pepper-5oz/ https://pedjing.com/product/combo-whole-thai-chili-peppers-2oz-crushed-thai-chili-pepper-5oz/#respond Tue, 21 Jul 2020 00:43:10 +0000 http://pedjing.com/?post_type=product&p=1598 Thai peppers typically range from 50,000 to 100,000 Scoville Heat Units. About 15 times hotter than the average jalapeno. ]]> These Thai chili peppers are probably one of the few that don’t necessarily need to be toasted or reconstituted. Dried out they’re just fine on their own. They are, in essence, the lazy cook’s chile pepper. They don’t even need to be chopped up. Just toss them into a dish whole and call it done. Soups, stir-fries, curries, whatever throw and ready.

Storage: Store in a cool, dry place

Shelf Life: 3 Years

Country of Origin: Thailand

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Extra Hot Whole dried Thai Chili Peppers 2 oz / 57g https://pedjing.com/product/whole-dried-thai-chili-peppers-2-oz-57g/ https://pedjing.com/product/whole-dried-thai-chili-peppers-2-oz-57g/#respond Tue, 21 Jul 2020 00:40:50 +0000 http://pedjing.com/?post_type=product&p=1590 Thai peppers typically range from 50,000 to 100,000 Scoville Heat Units. About 15 times hotter than the average jalapeno.]]> These Thai chili peppers are probably one of the few that don’t necessarily need to be toasted or reconstituted. Dried out they’re just fine on their own. They are, in essence, the lazy cook’s chile pepper. They don’t even need to be chopped up. Just toss them into a dish whole and call it done. Soups, stir-fries, curries, whatever throw and ready.

Storage: Store in a cool, dry place

Shelf Life: 3 Years

Country of Origin: Thailand

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Value Pack – Extra Hot Whole dried Thai Chili Peppers 4.5 oz / 128g https://pedjing.com/product/value-pack-extra-hot-whole-dried-thai-chili-peppers-4-5-oz-128g/ https://pedjing.com/product/value-pack-extra-hot-whole-dried-thai-chili-peppers-4-5-oz-128g/#respond Tue, 21 Jul 2020 00:39:42 +0000 http://pedjing.com/?post_type=product&p=1586 Thai peppers typically range from 50,000 to 100,000 Scoville Heat Units. About 15 times hotter than the average jalapeno. ]]> These Thai chili peppers are probably one of the few that don’t necessarily need to be toasted or reconstituted. Dried out they’re just fine on their own. They are, in essence, the lazy cook’s chile pepper. They don’t even need to be chopped up. Just toss them into a dish whole and call it done. Soups, stir-fries, curries, whatever throw and ready.

Storage: Store in a cool, dry place

Shelf Life: 3 Years

Country of Origin: Thailand

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Extremely Hot Combo – Whole Thai Bird’s Eyes Chili 1.5 oz & Thai Bird’s Eyes Powder 3.5 oz https://pedjing.com/product/extremely-hot-combo-whole-thai-birds-eyes-chili-1-5-oz-thai-birds-eyes-powder-3-5-oz/ https://pedjing.com/product/extremely-hot-combo-whole-thai-birds-eyes-chili-1-5-oz-thai-birds-eyes-powder-3-5-oz/#respond Tue, 21 Jul 2020 00:39:03 +0000 http://pedjing.com/?post_type=product&p=1584 Thai Bird’s Eye Peppers commonly referred to as Pili-Pili. Most sources state that the bird’s eye is Capsicum frutescens, making it a relative of the tabasco chile. Depending on growing conditions, the plants range in height from one and a half to four feet tall and are usually very bushy. Scoville Heat Units 100,000- 175,000.

Bird’s eye chili is fabulous when used in marinades or sauces that are to be accompanied by fish or chicken. Another great application of this chile’s heat is use in dips, soups, pasta, or sauces.

Thai bird’s eye chili is used extensively in Thai and Vietnamese cuisine, you should feel free to add these to any dish. We mean it. Any dish will welcome a bird’s eye chili. Just keep in mind the Bird’s eye pepper has a medium-high heat and will add a significant spice.

Storage: Store in a cool, dry place

Shelf Life: 2 Years

Country of Origin: Thailand

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Extremely Hot Thai Bird’s Eye Chili Peppers Whole 1.5 oz / 43g https://pedjing.com/product/extremely-hot-thai-birds-eye-chili-peppers-whole-1-5-oz-43g/ https://pedjing.com/product/extremely-hot-thai-birds-eye-chili-peppers-whole-1-5-oz-43g/#respond Tue, 21 Jul 2020 00:37:29 +0000 http://pedjing.com/?post_type=product&p=1580 Thai Bird’s Eye Peppers or commonly referred to as Pili-Pili is extremely hot.  Scoville Heat Units 100,000- 175,000. ]]>

Thai Bird’s Eye Peppers commonly referred to as Pili-Pili. Most sources state that the bird’s eye is Capsicum frutescens, making it a relative of the tabasco chile. Depending on growing conditions, the plants range in height from one and a half to four feet tall and are usually very bushy. Scoville Heat Units 100,000- 175,000.

Bird’s eye chili is fabulous when used in marinades or sauces that are to be accompanied by fish or chicken. Another great application of this chile’s heat is use in dips, soups, pasta, or sauces.

Thai bird’s eye chili is used extensively in Thai and Vietnamese cuisine, you should feel free to add these to any dish. We mean it. Any dish will welcome a bird’s eye chili. Just keep in mind the Bird’s eye pepper has a medium-high heat and will add a significant spice.

Storage: Store in a cool, dry place

Shelf Life: 2 Years

Country of Origin: Thailand

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